36" Double Deck Gas Infrared Broiler with Standard Oven Base
Model: #VIR1SF
Rugged stainless steel construction for maximum performance for the equipment lifecycle
Rapid recovery times ensure food goes out fast for maximum output
Available in single or double deck with a variety of base options, including refrigerated, standard or convection oven
36" Double Deck Gas Infrared Broiler with Standard Oven Base
Model: #VIR1SF
Dimensions (W x D x H): 36" x 42 5⁄8" x 77 1⁄8" (on casters)
Power Source: Gas
Broilers: Infrared and ceramic
Heavy Duty or Restaurant: Heavy Duty
Base: Standard Oven
Stainless steel front, sides and base to withstand commercial use
1 1/4 in. diameter front gas manifold (single deck models only)
Infrared broilers have four each 25,000 BTU/hr burners per deck
Ceramic radiant broilers have three 32,500 BTU/hr per deck
Up to 1000 degree searing temperatures on grid
Two infinite heat controls per deck
Spring balanced, five-position grid
One year parts and labor warranty
50,000 BTU/hr. standard oven burner
Pilot ignition system
Full width, floating s/s drip pan
25"w x 25"d cooking grid (625 sq. inches)
Grid of cold rolled steel bar
6" adjustable stainless steel legs
36" Double Deck Gas Infrared Broiler with Standard Oven Base
Model: #VIR1SF
36" Double Deck Gas Infrared Broiler with Standard Oven Base
Model: #VIR1SF
3⁄4", 1", or 1 1⁄4" gas pressure regulator (specify gas type – pack loose)
Set of 4 casters, 6" high (two locking)
Banking strip
Flexible gas hose with quick disconnect & restraining device
36" Double Deck Gas Infrared Broiler with Standard Oven Base
Model: #VIR1SF
Cap and cover front manifold
Stainless steel oven cavity, burner box and exterior range bottom
650°F oven thermostat and steel hearth
Less legs for dolly mounting of cabinet base models
3" high toe base for curb mounting
36" Double Deck Gas Infrared Broiler with Standard Oven Base
Model: #VIR1SF
What sets our broilers apart?
Designed to provide excellent finishing results in the most demanding kitchens, Vulcan's commercial broilers are your head start to an exceptional finish. Our broilers ensure rapid recovery times for maximum productivity. Available with infrared or ceramic broilers with a variety of bases, they're sure to fit any kitchen operation.
Beauty + Function
Finishing options for the most demanding kitchens. Vulcan’s rapid recovery times keep your kitchen running smoothly with maximum productivity. Options include double deck, wall or range mounting.
