36” Gas Radiant Ceramic Upright Broiler with Convection Oven Base
Model: #VBB1CF
Rugged stainless steel construction for maximum performance for the equipment lifecycle
Rapid recovery times ensure food goes out fast for maximum output
Available in single or double deck with a variety of base options, including refrigerated, standard or convection oven
36” Gas Radiant Ceramic Upright Broiler with Convection Oven Base
Model: #VBB1CF
Dimensions (W x D x H): 36" x 42 5/8" x 77 1/8"h on casters
Power Source: Gas
Heavy Duty or Restaurant: Heavy Duty
Product Type: Ceramic Radiant Broiler
Base Configuration: Convection Oven
Stainless steel front, front top ledge, sides, base, and finishing oven with 1 14" rear gas connection (capped)
1 1/4” diameter front gas manifold
Four 25,000 BTU/hr. ceramic radiant burners
50,000 BTU/hr. standard oven burner
32,000 BTU/hr. convection oven burner
Pilot ignition system
Infinite heat controls – 2 each
Spring balanced, 5 position grid
Full width, floating s/s drip pan
25"w x 25"d cooking grid (625 sq. inches)
Grid of cold rolled steel bar
6" adjustable stainless steel legs for “S”, “B” and “C” models
Universal rack guides, one removable shelf on “B” models
36” Gas Radiant Ceramic Upright Broiler with Convection Oven Base
Model: #VBB1CF
36” Gas Radiant Ceramic Upright Broiler with Convection Oven Base
Model: #VBB1CF
3/4”, 1", or 1 1/4” gas pressure regulator (specify gas type –pack loose)
Set of 4 casters, 6" high (two locking)
6" adjustable flanged feet for cabinet base models
Extra removable shelves for use with Universal rack guides (for cabinet base)
Banking strip
Flexible gas hose with quick disconnect & restraining device
36” Gas Radiant Ceramic Upright Broiler with Convection Oven Base
Model: #VBB1CF
Cap and cover front manifold
Stainless steel oven cavity, burner box and exterior range bottom
650°F oven thermostat and steel hearth. (“S” models)
Fan cooling package. (“C” models)
Less legs for dolly mounting of cabinet base models
3" high toe base for curb mounting for “S”, “B”, and “C” models
36” Gas Radiant Ceramic Upright Broiler with Convection Oven Base
Model: #VBB1CF
What sets our broilers apart?
Designed to provide excellent finishing results in the most demanding kitchens, Vulcan's commercial broilers are your head start to an exceptional finish. Our broilers ensure rapid recovery times for maximum productivity. Available with infrared or ceramic broilers with a variety of bases, they're sure to fit any kitchen operation.
Beauty + Function
Finishing options for the most demanding kitchens. Vulcan’s rapid recovery times keep your kitchen running smoothly with maximum productivity. Options include double deck, wall or range mounting.
